Aksaray University
Hotel, Restaurant and Catering Department

The academic advisors of the students of the Department of Hotel, Restaurant and Catering Services for the 2026-2027 academic year have been assigned according to the year of the student’s admission (enrollment) to our School, as shown below.

On Which Matters Can You Consult Your Advisor?

• Course registration, add-drop and advisor approval
• Elective course choices and participation in the cooperative education program
• Choosing an internship place and the internship process
• Exemption, course equivalence, horizontal and vertical transfer procedures
• Graduation status, single-course and additional exam rights
• Academic achievement, attendance and career planning

For procedures requiring advisor approval, please follow the dates in the academic calendar. Minutes of advisor meetings are available on the Advisor Meetings page.

Related Regulations and Processes (in Turkish)

• Directive on Undergraduate/Associate Degree Student Advising
• KYS-İA-357 Student Advising Workflow
• KYS-PRS-037 Academic Advising Sub-Process